1 ounce 1800 Reposado tequila
1/4 ounce Creme de Cassis
1 ounce apple cider
1/4 ounce lemon juice


Combine tequila, Creme de Cassis, apple cider, and lemon juice in a cocktail shaker with ice. Shake and strain into a Collins glass over ice. Garnish with a slice of apple and serve.
1800 Manzana Cider
Categories :Cocktail