Ingredients

Basic Cookie Dough
4 cups flour

4 Teaspoons baking powder
1 cup sugar
1 cup Crisco
4 eggs
4 teaspoons vanilla

Directions

1. Beat eggs and vanilla on high speed for 3 min.
2. Add sugar and beat for two minutes.
3. Sift dry ingredients and add to egg mixture
4. Add Crisco and beat till dough comes together
5. Let dough rest in refrigerator for 15 minutes.
6. When ready to cook, bake at 375 10-12 min.

Felicia Mohan grew up waiting for Easter so she could eat these cookies her grandmother made. After her grandmother retired in Florida and was no longer around for Easter, her Aunt assumed the responsibility and now she has herself. The secret is to use this Italian pastry dough recipe, decorate your own Easter eggs with your kids, make a simple frosting using fresh lemon, and top with brightly colored sprinkles.

Easter Bunny Egg Cookies Cookie Dough
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