1/2 cup sugar
2 tablespoons all-purpose flour
1 1/2 teaspoons ground cinnamon
6 Golden Delicious apples
2 tablespoons melted margarine or butter
1/3 cup chopped walnuts
1/2 cup light cream or half-and-half (optional)


1. Preheat oven to 350 degrees F. In pie plate or shallow dish, combine sugar, flour and cinnamon, mixing well. Peel and partially core apples, leaving bottom end of apple cores in place.
2. Dip apples in melted margarine, then roll in sugar mixture. Place coated apples in shallow baking dish. Combine walnuts, remaining margarine, and remaining sugar mixture; spoon into centers of apples. Add water to just cover bottom of baking dish. Bake 45 minutes or until apples are tender. Serve warm with a drizzle of light cream, if desired.

Warm baked apples -- coated in a spicy sugar mixture and filled with chopped nuts -- make a delightful dessert or extra-special breakfast.

Golden Spiced Baked Apples
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